On the menu v.10

‍

_{The Friday Classic‍}

_{Pan-fried steak with roasted potatoes, raw stir-fried lingonberries, herb salad and onion sky}

_‍Fish

_{Fish stew with roasted root vegetables, pickled fennel and garlic croutons}

_‍Veggen

_{Roasted turnip with bulgur salad, pickled tomatoes and spring onion velouté}

‍

149:-

including salad, coffee and cake